Phosphatidylserine Powder

Phosphatidylserine Powder

1. Specification: 20% – 70% (HPLC); common grade ≥50% or ≥60%
2. Sample: Sample available
3. Test method: HPLC (primary), Loss on Drying, Heavy metals, Microbial limits
4. Synonyms: PS, L-α-Phosphatidyl-L-serine, Serinephosphatide, Soy PS, Sunflower PS
5. Appearance: Off-white to light yellow fine powder; mild characteristic odor
6. Particle size: ≥95% pass 80 mesh (powdered form)
7. MOQ: 1 KG (typical; varies by source)
8. Package: 1kg/foil bag, 25kg/fiber drum (lined with polyethylene)
9. Certificate: ISO, HACCP, HALAL, Kosher, GMP, and organic/non-GMO available (depending on source)
10. Molecular Formula: C₄₂H₈₂NO₁₀P (typical; varies with fatty acid composition)
11. CAS Number: 51446-62-9
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Description

Phosphatidylserine powder

Landnutra Phosphatidylserine Powder – Standardized Cognitive Nutrition
Phosphatidylserine (PS) is a naturally occurring phospholipid essential for neuronal membrane function and cellular signaling. Our powder is enzymatically enhanced and standardized to ≥60% phosphatidylserine by HPLC, delivering consistent bioactivity that supports memory, focus, and stress response-backed by clinical research.
Unlike crude lecithin extracts with variable PS content and inactive phospholipid fractions, Landnutra PS offers a clean, predictable profile. Its fine, free‑flowing texture ensures rapid solubility, neutral taste, and excellent dispersibility across softgels, sachets, functional beverages, and chewable tablets-without off‑notes or formulation challenges.
For B2B buyers, this precision means reliable label claims and batch‑to‑batch consistency. Our PS powder features low impurity levels, strict heavy metal controls, and full third‑party COA transparency. Certified under GMP, HALAL, Kosher, and ISO, we help you formulate cognitive‑health products that satisfy consumer demand and regulatory requirements.
With Landnutra, you're not just buying a phospholipid-you're sourcing a scientifically‑defined ingredient built for measurable cognitive efficacy and formulation reliability. Your brand, powered by precision.

 

Phosphatidylserine powder
Product Characteristics
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Appearance

Fine, off-white to light yellow powder; faint characteristic odor, with a bland, neutral taste – ideal for flavor-sensitive formulations.
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Purity

≥60.0% Phosphatidylserine (HPLC), typical 62–65% – ensuring high active content with minimal lysophosphatidylserine and other phospholipid byproducts.
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Solubility

Dispersible in water forming a milky suspension; freely soluble in vegetable oils and medium-chain triglycerides (MCT) – suitable for softgels, sachets, and lipid-based delivery systems.
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pH (1% Solution)

6.0 – 7.5 (in water), offering a near-neutral profile that minimizes formulation adjustments and preserves sensory quality in beverages and chewables.
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Particle Size

≥95% through 80 mesh; fine powder ensures homogeneous blending in dry mixes and smooth mouthfeel in tablets and sticks.
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GMP Manufacturing

Produced via enzymatic enrichment from non-GMO sunflower or soy lecithin under cGMP, with full traceability from raw material to finished powder – vegan, allergen-free (sunflower grade), and free of animal-derived components.

Benefits Of Phosphatidylserine powder

1.Cognitive Support – Clinically studied to support memory, focus, and learning capacity by maintaining neuronal membrane fluidity and neurotransmitter function.
2. Stress & Cortisol Management – Helps modulate cortisol response to physical and mental stress, supporting adrenal balance and recovery.
3. Cellular Membrane Integrity – Essential phospholipid that maintains cell structure and facilitates intracellular signaling across tissues.
4. Skin & Anti‑Aging Potential – Emerging evidence suggests topical and oral PS supports barrier function and reduces age‑related cellular decline.
5. Formulation Versatility – Neutral taste, fine powder, and good oil/water dispersibility enable seamless integration into softgels, powders, sticks, beverages, and functional foods.
6. Clean Label & Stable Supply – Non‑GMO, vegan, allergen‑free (sunflower grade), with batch‑to‑batch consistency and full traceability for reliable finished product performance.

Application Fields

1.Functional Beverages – Ready-to-drink shots, powders, and stick packs for cognitive energy, focus, and stress relief.
2. Dietary Supplements – Softgels, capsules, tablets, and gummies targeting memory, brain health, and adrenal support.
3. Functional Foods – Fortified snacks, protein bars, and chocolates for everyday cognitive wellness.
4. Maternal & Pediatric Nutrition – Added to infant formula and children's supplements to support early brain development.
5. Cosmeceuticals & Skincare – Topical creams and serums for anti-aging, barrier repair, and cellular renewal.
6. Sports Nutrition – Pre-workout and recovery formulas to support focus, stress response, and muscle repair.
7. On-the-Go Formats – Single-serve sachets and dissolvable sticks for busy professionals and students.

Production Process

Phosphatidylserine powder PROCESS

Phosphatidylserine Powder Production Flow:
Raw Soybean Lecithin → Extraction → Purification → Concentration → Spray Drying → Sieving → Quality Inspection → Packaging → Phosphatidylserine Powder

Product Quality Advantage

≥60% PS by HPLC (typical 62–65%) – maximizes bioactivity and formulation economy

Low impurities – minimal lysophosphatidylserine, free fatty acids, and residual solvents for clean taste and clean label

Non‑GMO, vegan, allergen‑free (sunflower grade) – fully traceable from source to finished powder

Strict batch‑to‑batch consistency – validated by HPLC, ICP‑MS, and microbiological testing

Third‑party COA with full transparency; heavy metals within strict global limits

cGMP certified – ISO, HACCP, HALAL, Kosher available

Phosphatidylserine powder Facility
Phosphatidylserine powder Lab

Annual Capacity: 1,500 Tons | 15+ years of cosmetic raw material sourcing

Professional ODM/OEM Services

Landnutra provides full OEM/ODM manufacturing for finished products using Phosphatidylserine Powder as the active – from concept to commercial delivery, under one roof.

① Finished Dosage Forms

Capsules – 50 mg, 100 mg, 300 mg PS per serving; vegetarian or gelatin; custom bottle/blister packaging.

Tablets – Chewable or swallowable tablets with neutral taste and smooth mouthfeel.

Powder Stick Packs – Single‑serve cognitive blends with lion's mane, GABA, or L‑theanine.

Gummies & Chews – Sugar‑free and natural fruit‑flavored options for daily brain health.

Functional Beverages – Ready‑to‑drink focus shots, RTD cans, and dissolvable stick powders.

Softgels – Lipid‑based delivery for enhanced absorption with MCT oil or algal DHA.

② Classic Compound Formulas

Phosphatidylserine + L‑Theanine – calm focus and stress resilience

Phosphatidylserine + Ginkgo Biloba – memory and circulation support

Phosphatidylserine + DHA Algal Oil – cognitive development and brain nutrition

Phosphatidylserine + Bacopa Monnieri – long‑term memory and learning enhancement

Phosphatidylserine + Magnesium – sleep quality and nervous system relaxation

③ Additional Services

Flavor masking (for gummies/beverages), sweetener selection, third‑party certifications (Kosher, HALAL, NSF, Informed Sport), accelerated stability studies, full regulatory dossier compilation.

For a tailored Phosphatidylserine Powder quotation or to discuss OEM specifications, reach our team at:

Email: wangjing@landnutra.com
WhatsApp: +86 18092657549

We respond with full technical data and a pricing proposal within one business day.

Export Certificates

Phosphatidylserine powder HACCP ISO HALAL GMP Kosher RSPO

Landnutra Neu5Ac maker, full process control, complete export certification, reliable supply.

Why choose us

XI'AN LANDNUTRA CO., LTD. - Your Trusted Manufacturer of Pure Sialic Acid & Functional Saccharides. Rooted in Quality, Driven by Expertise, Committed to Wellness and Excellence.

Strong Production Capability: Specialized fermentation and purification lines; 15+ years of saccharide ingredient expertise.
Leading Service: ONE‑STOP OEM/ODM from pre‑sales to after‑sales.
Quality Assurance: CQC‑certified enterprise; HPLC, ICP‑MS, and microbiological testing embedded at every stage.
Broad Market: Pure Sialic Acid, Fermentation‑Derived Sugars, Cosmetic Bioactives.

Our brand Landnutra also supplies complementary skin‑active ingredients under the same quality system - including Pure Hyaluronic Acid Powder (multi‑molecular‑weight) for surface hydration, and Hydrolyzed Collagen Peptides for dermis support. Combine sourcing for a complete beauty‑from‑within platform. As experienced n acetylneuraminate powder manufacturers, we deliver scalable supply from 1‑kg evaluation samples to multi‑ton bulk orders, supporting wholesale n acetylneuraminate powder with flexible MOQs; for the latest n acetylneuraminate powder price list or a tailored n acetylneuraminate powder quotation, contact us at wangjing@landnutra.com or WhatsApp +86 18092657549.

FAQ

Q1:What is Phosphatidylserine (PS) Powder?
A: A phospholipid concentrated in brain tissue that supports memory, focus, and stress response through neuronal signaling.
Q2:What purity grades are available?
A: 20%, 50%, and 70% by HPLC. ≥60% is the most common standard grade.
Q3:Soy vs. sunflower – which to choose?
A: Soy = cost‑effective, stable supply. Sunflower = allergen‑free, premium clean‑label, naturally non‑GMO.
Q4: Recommended dosage?
A: 100–300 mg/day for general cognitive support; up to 800 mg for targeted applications.
Q5: Is it water‑soluble?
A: Dispersible in water (milky suspension); freely soluble in oils and MCT – ideal for softgels and lipid systems.
Q6: Main applications?
A: Capsules, softgels, stick packs, beverages, gummies, sports nutrition, and topical serums.

Test Item Specification Test Result Conclusion
Appearance Off-white to light yellow fine powder Conforms Pass
Assay (Phosphatidylserine, HPLC) ≥60.0% 62.3% Pass
Loss on Drying ≤5.0% 2.1% Pass
Residue on Ignition ≤1.0% 0.3% Pass
Heavy Metals (as Pb) ≤10 ppm <3 ppm Pass
Lead (Pb) ≤1.0 ppm <0.5 ppm Pass
Arsenic (As) ≤1.0 ppm <0.3 ppm Pass
Cadmium (Cd) ≤0.5 ppm <0.1 ppm Pass
Total Plate Count ≤1,000 cfu/g <100 cfu/g Pass
E. Coli / Salmonella Negative Negative Pass

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