Pure Sodium Ascorbate Powder

Pure Sodium Ascorbate Powder

Specification: Assay 98% – 99% (as C₆H₇NaO₆)
Sample: Free Sample Available
Test Method: HPLC UV
Synonyms: Sodium Ascorbate, Monosodium L-ascorbate, Vitamin C Sodium Salt, L-Ascorbic Acid Sodium Salt, E301
Appearance: White to off-white crystalline powder
MOQ: 1 KG
Packaging: 1kg/foil bag, 25kgs/drum
Certificates: HACCP, ISO, HALAL, KOSHER, GMP
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Description

 

Product Description

We are a company dedicated to the R&D and large-scale production of high-purity, gentle, and highly bioavailable Vitamin C derivatives. We offer pure Sodium Ascorbate powder-a buffered form of Vitamin C created by chelating L-ascorbic acid with sodium ions. With its neutral pH, this product completely resolves the common issue associated with traditional Vitamin C-namely, its "strong acidity causing stomach irritation"-while fully preserving its antioxidant activity.

The two most common challenges encountered when taking Vitamin C are either gastric intolerance due to acidity or inconsistent efficacy. Ordinary ascorbic acid products currently on the market have a pH value of only 2.5–3.5-an acidity level comparable to lemon juice. When consumed in large doses, approximately 20% of users experience stomach discomfort, acid reflux, or even heartburn.

Sodium Ascorbate, however, operates on a fundamentally different principle. Through the "buffering" action of sodium ions on Vitamin C, it raises the pH level to a neutral to slightly alkaline range of 7.0–8.0, thereby eliminating-at the root-any irritation to the gastric mucosa and tooth enamel.

pure sodium ascorbate powder

 

Product Characteristics

 

Appearance: White to off-white fine crystalline powder

Solubility: Freely soluble in water, insoluble in ethanol

Test Method: Titration for ascorbic acid content; Atomic absorption or ICP-OES for sodium; pH meter

Particle Size: ≥95% passing 80 mesh

Loss on Drying: ≤ 0.25%

 

COA

 

Item

Specification

Result

Appearance

White to yellowish crystalline powder

White crystalline powder, conforms

Identification (Ascorbate & Sodium)

Positive reaction

Conforms

Assay (on dried basis)

99.0% – 101.0%

99.78%

Specific Optical Rotation

+103° – +108°

+105°

pH (10% aqueous solution)

7.0 – 8.0

7.8

 

Benefits of sodium ascorbate powder

Provides a Low-Acidity Source of Vitamin C

Sodium ascorbate is the sodium salt form of Vitamin C; with a pH value close to neutral, it is significantly less irritating to the teeth and the mucous membranes of the digestive tract compared to ascorbic acid.

Supports Normal Immune System Function

Vitamin C participates in the activation and protection of immune cells, helping to maintain the body's normal immune response.

Involved in the Normal Synthesis of Collagen

Vitamin C serves as an essential cofactor in the hydroxylation reactions required for collagen synthesis, thereby supporting the health of the skin, bones, teeth, and blood vessels.

Helps Enhance Iron Absorption

Vitamin C reduces ferric iron (Fe³⁺) to ferrous iron (Fe²⁺), thereby promoting the absorption of non-heme iron found in plant-based foods.

Supports the Body's Antioxidant Defense System

Vitamin C is a water-soluble antioxidant that helps protect cells from the effects of oxidative stress.

 

 

 

Application Fields
 

Dietary Supplements

High-dose vitamin C tablets, capsules, chewables, powdered drink mixes, and immune support formulas.

Food & Beverage Industry

Antioxidant preservative (E301) extending shelf life; vitamin C fortification in fruit juices, functional beverages, canned foods, dairy products, and protein powders.

Meat & Poultry Processing

Color stabilizer accelerating nitrite reduction to nitric oxide for stable red color in cured meats; prevents nitrosamine formation.

Pharmaceuticals

Vitamin C source in injectable formulations, osmotic laxatives for colonoscopy preparation, and oral medicinal products.

Cosmetics & Personal Care

Topical formulations for collagen synthesis, skin brightening, anti-aging, and wrinkle prevention without causing acid burns or irritation.

Animal Feed

Nutritional additive promoting growth and health in poultry, swine, aquaculture, and livestock; also used as a preservative in feed formulations.

 

Production Process

 

pure sodium ascorbate powder

 

Product Quality Advantages

High Purity: ≥99.0% ascorbic acid equivalent content, no added excipients or flow agents.

Neutral pH: 10% solution pH 7.0–8.0, significantly less acidic than ascorbic acid (pH ~2.5).

Good Stability: Vacuum drying ensures low moisture (≤0.25%), preventing degradation during storage.

Clean Manufacturing: No organic solvents used; residual solvents meet USP <467>.

Heavy Metal Compliant: Meets USP/EP heavy metal limits (Pb ≤1 ppm, As ≤1 ppm, Cd ≤1 ppm, Hg ≤0.1 ppm).

Global Compliance: Meets USP, FCC, EP, and China GB standards.

pure sodium ascorbate powder
pure sodium ascorbate powder

Export Certificates

 

 

pure sodium ascorbate powder

 

Packaging and Service

 

Storage: Store in original sealed container in a cool, dry place (15–25°C). Protect from moisture, heat, and direct sunlight. Sodium ascorbate is stable but may discolor if exposed to high humidity or elevated temperatures for extended periods.

Standard Package:

1 kg / aluminum foil bag

10 bags / carton

20 kg or 25 kg / fiber drum with inner double PE liner

Custom Packaging: Available upon request.

Lead Time:

Samples: 3–5 working days

Standard orders (≤500 kg): 7–10 working days

Bulk orders (>500 kg): 15–20 working days

Shelf Life: 24 months from date of manufacture (under recommended storage conditions).

 

FAQ

 

Q: What is the difference between Sodium Ascorbate and standard Ascorbic Acid?

A: Standard ascorbic acid has a low pH (2.0–3.0) and a very tart, acidic taste that can cause heartburn or gastric upset, especially at higher doses. Sodium ascorbate is chemically buffered with sodium, resulting in a neutral pH (7.0–8.0) that is significantly gentler on the digestive system while providing equivalent vitamin C benefits.

Q: How much sodium does Sodium Ascorbate contain?

A: Sodium ascorbate provides approximately 11% sodium by weight (111 mg of sodium per 1,000 mg of sodium ascorbate, which contains 889 mg of ascorbic acid).This should be considered by individuals monitoring their sodium intake.

Q: Is Sodium Ascorbate GRAS approved?

A: Yes. Sodium ascorbate is listed on the FDA's list of generally recognized as safe (GRAS) substances.As a food additive, it has the E number E301 and is approved for use in the EU, USA, Australia, and New Zealand.

Q: Can it be used in liquid formulations?

A: Absolutely. Sodium ascorbate is highly soluble in cold water (approx. 62 g/100 mL at 25°C), making it ideal for liquid beverage fortification, brines, and ready-to-drink formulations.

Q: How's shipping handled?

A: We ship globally by express, air, or sea-pick the speed that matches your plan (and your patience).

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